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₹70.00
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This product has multiple variants. The options may be chosen on the product page
₹70.00
Select options
This product has multiple variants. The options may be chosen on the product page
Achieve abundant harvests with VNR Katahi Bitter Gourd Seeds from VNR Seeds Pvt. Ltd.. This hybrid variety offers early fruiting, disease resistance, and excellent shelf life, making it ideal for both home gardens and commercial cultivation.
₹120.00 – ₹2,580.00Price range: ₹120.00 through ₹2,580.00
VNR Katahi Bitter Gourd Seeds are a premium hybrid variety developed by VNR Seeds Pvt. Ltd., known for their high yield and resilience. These seeds produce dark green, firm, and spiny fruits with an average length of 16–22 cm and a weight of 125–135 grams. The first harvest is typically achieved in 58–63 days, making it suitable for both summer and rainy seasons.
The plants exhibit good vine longevity and are well-suited for transportation due to their better shelf life. This variety is ideal for farmers seeking a reliable and productive bitter gourd crop.
High Yield: Produces abundant fruits per plant.
Early Fruiting: First harvest in 58–63 days.
Disease Resistant: Strong resistance to common pests and diseases.
Excellent Shelf Life: Fruits have better shelf life, reducing post-harvest losses.
Ideal for Commercial Cultivation: Suitable for both home gardens and large-scale farming.
Soak Seeds: Place seeds in water for 6–8 hours before sowing.
Prepare Soil: Use well-drained, fertile soil.
Sow Seeds: Plant seeds 1–2 cm deep.
Watering: Keep soil moist until germination.
Germination Time: Typically 7–10 days.
Transplanting: Move seedlings to the garden once they have 2–3 leaves.
Spacing: Maintain 4–5 feet between rows and 2–3 feet between plants.
Support: Provide trellises for vine support.
Watering: Water regularly to keep soil moist but not waterlogged.
Ideal Seasons: Summer and rainy seasons.
Planting Time: June–July for optimal growth.
Type: Well-drained, loamy soil.
pH Level: Slightly acidic to neutral (6.0–7.0).
Preparation: Incorporate organic compost to enhance fertility.
Temperature: Warm temperatures between 25–30°C.
Humidity: Moderate humidity levels.
Protection: Shield plants from strong winds to prevent damage.
Frequency: Water regularly, especially during dry periods.
Method: Use drip irrigation or water at the base to avoid wetting foliage.
Type: Apply balanced NPK fertilizer.
Schedule: Fertilize every 3–4 weeks during the growing season.
Pruning: Remove excess foliage to improve air circulation.
Deadheading: Remove spent flowers to encourage new blooms.
Packing |
50g ,10g |
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Q1: How long does it take for VNR Katahi Bitter Gourd to mature?
A1: The first harvest is typically achieved in 58–63 days after sowing.
Q2: Can VNR Katahi Bitter Gourd be grown in containers?
A2: Yes, with proper support and care, it can be grown in large containers.
Q3: Is VNR Katahi suitable for organic farming?
A3: Yes, with appropriate pest management practices, it can be cultivated organically.
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