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Ankur Hybrid No.221 Seeds – 100 GRM.
Grow high-yielding, tender, and uniform Okra (Bhindi / Ladyfinger) with Ankur Hybrid No.221 Seeds – 100 GRM. Ideal for both commercial farming and home gardens, these seeds deliver fast-growing, disease-resistant plants with superior pod quality.
₹70.00
Ankur Hybrid No.221 Okra (Bhindi / Ladyfinger) Seeds – 100 GRM.
Enhance your vegetable farming or home gardening with Ankur Hybrid No.221 Okra (Bhindi / Ladyfinger) Seeds – 100 GRM. This hybrid variety is highly regarded for its vigorous growth, uniform tender pods, and excellent yield potential.
The Ankur No.221 hybrid produces long, smooth, and tender pods with a vibrant green color, perfect for cooking or market sale. Adaptable to a wide range of Indian climates and resistant to common pests and diseases, it ensures consistent, high-quality harvests.
Whether you are a commercial farmer or a home gardener, Ankur Hybrid No.221 Okra Seeds guarantee strong germination, healthy plants, and top-grade pods that maximize productivity and profitability.
Premium Ankur Hybrid No.221 Okra variety.
High germination rate and strong plant vigor.
Produces tender, uniform, and smooth pods.
Early maturing variety for faster harvest.
Resistant to common pests and diseases.
Suitable for commercial cultivation and home gardens.
Excellent taste and cooking quality.
Soak Ankur No.221 Okra seeds in water for 6–8 hours before sowing.
Sow seeds 1–2 cm deep in seedbeds or pots.
Keep soil moist but not waterlogged.
Germination occurs in 6–10 days under warm conditions.
Maintain 30–40 cm spacing between plants.
Ensure 6–8 hours of sunlight daily.
Apply organic compost and balanced fertilizers every 2–3 weeks.
Harvest pods frequently for continuous production.
February to July in most parts of India.
In southern regions, can be sown almost year-round.
Well-drained sandy loam or loamy soil enriched with compost.
Ideal pH: 6.0–6.8.
Thrives in warm climates (20°C–35°C).
Requires full sun exposure.
Sensitive to frost.
Water lightly during germination.
After establishment, water deeply every 3–4 days.
Apply NPK 19:19:19 or organic compost at intervals of 15–20 days.
Use biofertilizers for sustainable growth.
Remove weeds regularly for better root growth.
Harvest tender pods every 2–3 days for maximum yield.
Packing |
100g |
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Q1. How long does Ankur Hybrid No.221 Okra take to harvest?
A: The first harvest is ready in 45–50 days after sowing.
Q2. Can this variety be grown in pots or containers?
A: Yes, with containers at least 12–14 inches deep.
Q3. What makes Ankur No.221 hybrid special?
A: It offers uniform, tender pods, early maturity, high yield, and disease resistance.
Q4. Is this suitable for commercial farming?
A: Yes, this hybrid is ideal for both commercial cultivation and home gardens.
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