Buy Indo-Us F1 Hybrid Bhindi (Okra) Seeds Online | High Yield Ladyfinger Seeds

Indo-Us Bhindi F1 Hybrid Seeds

Experience superior growth and high productivity with Indo-Us Bhindi F1 Hybrid Seeds. Specially bred for Indian conditions, this okra variety offers early maturity, uniform fruiting, and resistance to common diseases. The pods are tender, bright green, and ideal for fresh consumption or cooking.

Whether you are a hobby gardener or a professional farmer, these F1 Hybrid Ladyfinger Seeds from Indo-Us Seeds deliver consistent performance, ensuring maximum returns with minimum effort.

Key Features & Benefits:

• 🌱 F1 Hybrid variety with excellent yield potential

• 🌿 Produces uniform, tender, and bright green pods

• 🍃 Strong, vigorous plants resistant to pests and diseases

• 🌞 Thrives in warm climates with full sunlight

• 🏡 Suitable for kitchen gardening and large-scale farming

How to Germinate:

1. Prepare a seedbed or pot with well-drained, fertile soil.

2. Sow seeds 2–3 cm deep with proper spacing.

3. Keep the soil moist but avoid overwatering.

4. Germination occurs in 5–7 days under warm conditions.

How to Grow:

• Maintain 30–40 cm spacing between plants for better airflow.

• Provide full sunlight for vigorous growth.

• Apply organic compost or balanced fertilizer every 2–3 weeks.

Best Time to Plant:

• Best seasons: Summer & Monsoon (February–July and September–October).

Soil Requirements:

• Loamy, well-drained soil enriched with organic matter.

• pH: 6.0 – 6.8.

Ideal Weather Conditions:

• Prefers warm climate (22°C – 35°C).

• Sensitive to frost and prolonged cold weather.

How to Care for Your Bhindi (Okra) Plants:

🌱 Watering:

• Water lightly but regularly.

• Avoid waterlogging, especially during pod development.

🌱 Fertilization:

• Apply NPK 10:10:10 or organic compost at regular intervals.

• Supplement with micronutrients during flowering for higher yield.

🌱 Pruning & Deadheading:

• Remove yellow or damaged leaves to maintain plant health.

• Harvest pods at 8–10 cm length to encourage continuous fruiting.