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Jindal Hybrid Bhindi (Okra Seeds) Karishma – 50GM
Grow high-yield, disease-resistant bhindi with Jindal Hybrid Bhindi (Karishma) by Jindal Crop Science Pvt Ltd. These premium okra seeds ensure fast germination, uniform plant growth, and consistent fruit production, ideal for commercial farmers and home gardeners.
₹210.00
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Description
Jindal Hybrid Bhindi (Karishma) are premium okra vegetable seeds developed by Jindal Crop Science Pvt Ltd to provide superior yield, uniform fruits, and disease resistance. Trusted by farmers and gardeners for strong plant vigor, consistent growth, and excellent fruit quality.
Key Features:
High-yield hybrid variety for abundant fruit production
Fast and uniform germination for consistent growth
Produces long, tender, dark green bhindi pods
Resistant to common fungal and viral diseases
Adaptable to tropical and subtropical climates
Suitable for open-field and polyhouse cultivation
Benefits:
Using Jindal Karishma Bhindi Seeds increases farm productivity and marketable yield. Fruits are uniform in size and shape, ideal for local markets and home consumption. Suitable for organic, traditional, and modern farming practices.
Cultivation Guidelines:
Prepare fertile, well-drained sandy loam soil enriched with organic matter. Sow seeds 1–2 cm deep with 45–60 cm spacing between rows for healthy growth. Light irrigation after sowing ensures better germination, and regular watering during growth supports strong plants and quality pods. Pods are ready for harvest in 45–55 days depending on climatic conditions.
Packaging & Storage:
Pack Size: 50GM
Quality-tested and packed by Jindal Crop Science Pvt Ltd. Store in a cool, dry place away from sunlight and moisture to maintain seed viability.
Use:
These Jindal Hybrid Bhindi Seeds (Karishma) are ideal for cultivating long, tender, and high-quality okra pods suitable for both home gardens and commercial farming. They ensure uniform yield and superior marketable quality.
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FAQ
Q1: What is the best season to sow Jindal Hybrid Bhindi Seeds?
A1: Best sowing seasons are Kharif and Rabi depending on local climate.
Q2: How long does it take for bhindi pods to mature?
A2: Pods are typically ready for harvest within 45–55 days after sowing.
Q3: Are these seeds suitable for home gardening?
A3: Yes, perfect for kitchen gardens and commercial farms.
Q4: What type of soil is ideal for bhindi cultivation?
A4: Fertile, well-drained sandy loam soil enriched with organic matter is ideal.
Q5: Who manufactures Jindal Karishma Hybrid Bhindi Seeds?
A5: Developed and packed by Jindal Crop Science Pvt Ltd, a trusted name in Indian agriculture.
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