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Grow high-quality, round-to-oval Sugarbaby watermelons with deep red flesh, very sweet taste (12–13% Brix), and dark green striped rind. Bred for uniformity and high yield, this hybrid variety is perfect for both commercial and home cultivation.
✅ Variety: NS 200 (F1) – Sugarbaby Type
🍉 Fruit Shape: Round to oval
🎨 Rind Pattern: Dark green with visible stripes
❤️ Flesh Color: Deep red
⚖️ Fruit Weight: 8,000–10,000 grams
🍬 Sweetness (Brix): 12–13%
⏳ Maturity: 80–85 days after sowing
₹409.00 Original price was: ₹409.00.₹400.00Current price is: ₹400.00.100
50 in stock
The NS 200 (F1) variety from Namdhari Seeds delivers premium-quality Sugarbaby watermelons known for their crimson-deep red flesh, sweet taste, and high market appeal. This hybrid performs exceptionally well in Indian climatic conditions and offers high returns per acre.
Shape: Round to oval
Weight: 8–10 kg per fruit
Rind Pattern: Sugarbaby type – dark green with visible stripes
Flesh Color: Deep red – rich, juicy texture
Sweetness: 12–13% Brix – excellent taste for fresh consumption
Maturity: 80–85 days after sowing
Plant Vigor: Strong vines with good leaf cover
Spacing: 3–4 feet between rows; 2–3 feet between plants
Climate Suitability: Performs well in warm and dry climates
✅ Uniform Fruit Size: Ideal for retail and wholesale markets
✅ High Brix Content: Ensures customer satisfaction with sweetness
✅ Attractive Appearance: Dark green rind with visible stripes boosts shelf appeal
✅ Quick Maturity: Ready in just under 3 months
✅ Trusted Brand: From the house of Namdhari Seeds
Soil Type: Well-drained loamy or sandy-loam soil
Irrigation: Drip recommended to maintain moisture without waterlogging
Temperature: Best results at 25°C–35°C
Sowing Season: Spring to early summer (North India), or year-round in warmer zones
Packing |
500gm ,100g |
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A: Each fruit typically weighs between 8,000 to 10,000 grams, perfect for commercial selling.
A: The Brix level is between 12–13%, indicating excellent sweetness and taste.
A: The dark green rind with stripes, compact size, and deep red flesh make it highly desirable in both local and export markets.
A: The fruits mature in approximately 80 to 85 days after sowing.
A: It performs best in warm and dry regions but adapts well across India with proper management.
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